Tour Azenor Menu
27.00 €
Starter
Six hollow oysters N°3
Caesar salad 
Poached egg / Roast chicken / Parmesan / Caesar sauce / Mixed salad & mesclun
Salmon caesar salad 
Poached egg / Smoked salmon / Parmesan
Caesar sauce / Mixed salad & mesclun
Slice of terrine du château 
Main course
Beef tab 180gr
Cajun New Potatoes
Choose your sauce : pepper, tartare, béarnaise, shallot, blue cheese
Back of cod 
Virgin sauce ou "grand-mère lardée" sauce / Rice with coconut milk and lime
Teriyaki Pork Tenderloin 
Stuffed with Emmental cheese & raw ham
Glazed with sweet and sour sauce slightly spicy / Seasonal puree
Dessert
Crème brûlée
With bourbon vanilla
Our selection of three mature cheese
Tirabreizh
Breton shortbread / Chantilly with mascarpone
Filling "tatin" and diced apples
Madeleine cup
2 scoops of salted caramel ice cream / 1 scoop vanilla / Salted
butter caramel sauce / Chantilly cream
ALL OUR STRATERS, MAIN COURSES & DESSERTS ARE HOME MADE
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