Tour Azenor Menu

27.00 €

Starter

Six hollow oysters N°3 

Caesar salad    

    Poached egg / Roast chicken / Parmesan / Caesar sauce / Mixed salad & mesclun

Salmon caesar salad    

    Poached egg / Smoked salmon / Parmesan

Caesar sauce / Mixed salad & mesclun

Slice of terrine du château    

Main course

Beef tab 180gr

Cajun New Potatoes

Choose your sauce : pepper, tartare, béarnaise, shallot, blue cheese

Back of cod    

Virgin sauce ou "grand-mère lardée" sauce / Rice with coconut milk and lime

Teriyaki Pork Tenderloin    

Stuffed with Emmental cheese & raw ham

Glazed with sweet and sour sauce slightly spicy / Seasonal puree

Dessert

Crème brûlée

With bourbon vanilla

Our selection of three mature cheese

Tirabreizh

Breton shortbread / Chantilly with mascarpone

Filling "tatin" and diced apples

Madeleine cup

2 scoops of salted caramel ice cream / 1 scoop vanilla / Salted

butter caramel sauce / Chantilly cream

ALL OUR STRATERS, MAIN COURSES & DESSERTS ARE HOME MADE